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Originated in Delhi, travelled the world- Marinated chicken cooked in a velvety tomato-based gravy, enriched with butter and cream
Grilled lamb cooked with bell peppers and onions in a rich sauce, seasoned with fenugreek leaves
Crisp hollow puris filled with spiced water, tamarind chutney, and a mixture of potatoes and chickpeas
Crisp hollow puris filled with spiced water, tamarind chutney, and a mixture of potatoes and chickpeas
Crispy puris topped with yogurt, tamarind chutney, potatoes, onions, and sev
Crispy fried potato patties served with sweet and tangy chutneys
Spiced potato patties, fried until golden and served with tangy tamarind and spicy green chutneys
Samosas topped with spiced chickpeas, yoghurt, tamarind, and mint chutneys
Soft lentil dumplings soaked in yogurt. topped with sweet tamarind chutney and spicy green chutney
Crispy paneer cubes tossed in a medium spicy and tangy sauce with bell peppers and onions
Crispy cauliflower florets coated in a sweet and spicy Manchurian sauce
Vegetable balls deep-fried and then tossed in a tangy Manchurian sauce
Diced chicken cooked with green chillies and bell peppers, drenched in a glossy, spicy sauce
Spicy, deep-fried chicken pieces marinated with Indian spices and curry leaves
Diced chicken fried and coated in a tangy Manchurian sauce
A wholesome and nutritious soup made from lentils, simmered with Indian spices
A rich, curry-flavored lentils soup with chicken, simmered with Indian spices
A spicy Indo-Chinese soup with chopped vegetables, garlic, ginger, and chilies, served with crispy fried noodles
A soothing broth with tender chicken pieces, vegetables, and herbs
Thin, crispy lentil crackers, roasted or fried to perfection
Crispy papads topped with a zesty mix of chopped onions, tomatoes, and spices
Deep-fried pastries filled with a spicy blend of potatoes and pea
Deep-fried paneer cubes, served hot with a side of mint chutney
Cauliflower florets dipped in a spiced gram flour batter and deep-fried
Crispy fried onion fritters in a spiced chickpea batter
Fresh prawns coated in a seasoned batter and deep-fried
Fish fillets marinated in aromatic spices and gram flour, then fried to a crispy golden brown
Fried fritters from chicken coated with spices
Marinated paneer cubes skewered and grilled in a tandoor, offering a smoky flavor
Creamy, marinated paneer pieces grilled until golden
Grilled soya chunks marinated in a creamy sauce, providing a tender, flavorful alternative to meat
Soya chunks marinated in pickling spices and grilled
Mixed vegetable kebabs, seasoned and grilled on skewers
Marinated mushrooms skewered and grilled in a tandoor, offering a smoky flavor
Chicken marinated with olive paste and spices, grilled for a unique Mediterranean flavor
Chicken pieces marinated in a mint and coriander paste, grilled to offer a smoky herbal taste
Silky chicken kebabs, marinated in a creamy mix of spices and grilled
Tender chicken leg pieces marinated in a creamy blend of spices and grilled
Boneless pieces of chicken marinated in spices and yogurt, then grilled in a tandoor
Chicken pieces marinated in cream and spices, then grilled for a tender, and mildly spiced delicacy
Spicy marinated chicken wings grilled until smoky and charred
All dishes are served with basmati rice and aloo mutter
Paneer cubes marinated in yogurt and spices, grilled with a charred exterior and soft flavor
Tender soya chunks marinated in a rich creamy sauce and tandoor grilled
Grilled soya chunks marinated in a tangy pickle- flavored masala
Juicy mushrooms marinated in exotic spices, roasted in a tandoor, served with mint chutney
Boneless chicken marinated in a spicy yogurt mixture and grilled
Whole chicken marinated in yogurt and spices, grilled to smoky perfection
Delicately spiced fish pieces marinated in a blend of tandoori spices and grilled
Large, succulent prawns marinated in a rich array of spices and grilled until perfectly tender
A lavish platter of various tandoori specialties, offering a taste of the tandoor's best in chicken, lamb, and seafood
Chicken pieces marinated in a creamy blend, grilled to a tender finish
Juicy lamb chops marinated in a special blend of spices, then grilled to tender perfection
All dishes are served with naan bread
A luxurious, creamy curry made with a blend of spices, nuts, raisins and a variety of vegetables
A hearty medley of seasonal vegetables cooked in a savory, aromatic gravy
A fiery dish from the heart of Maharashtra, featuring mixed vegetables simmered in a bold and spicy masala
Tender protein rich soya pieces drenched in a thick gravy, mimicking the texture of meat
Creamy, spiced soya chunks grilled to perfection, garnished with herbs
Smoky flavoured Soya chunks and bell peppers tossed in a kadhai (wok) with a mix of freshly ground spices
Cubes of soft paneer cooked with onions and bell peppers in a thick masala
A vibrant combination of paneer, bell peppers, and onions in a tangy tomato-based sauce
Tender cubes of paneer immersed in a creamy, seasoned spinach sauce
Potatoes cooked in a rich and creamy spinach sauce
A rich, velvety and comforting blend of lentils and beans, slow-cooked with cream and butter
Yellow lentils tempered with aromatic spices, tomatoes and ghee
Okra,onions and tomatoes stir-fried to perfection with a blend of spices
Smoked eggplant, mashed and cooked with onions, tomatoes, and a blend of spices
Deep-fried balls made of vegetables and paneer served in a creamy and silky spiced gravy
Chickpeas cooked in a tangy mix of spices and tea leaves, presenting a dark, flavorful curry
A rich but comforting curry of peas and potatoes, simmered in a rich, tomato and onion-based sauce
Slow cooked potatoes in a fragrant, yoghurt-based tangy gravy, infused with a special blend of spices
All dishes are served with basmati rice
A royal delicacy of tender chicken pieces simmered in a creamy sauce with nuts and a hint of rose water
Tender grilled chicken pieces smothered with bell peppers and onions in a rich sauce, seasoned with fenugreek leaves
Originated in Delhi, travelled the world- Marinated chicken cooked in a velvety tomato-based gravy, enriched with butter and cream
Juicy chicken pieces cooked with tomatoes in a thick masala, served in a traditional kadhai (wok) for a rustic, flavorful dish
Marinated chicken cooked in a flavorful sauce, served in an iron pot to enhance its complex flavors
Chicken with stir fried bell peppers, and onions in a thick sauce
Tender chicken pieces cooked with pureed nutritious and creamy spinach
Bold and spicy chicken curry made in a special blend of Kolhapuri masala, coconut, and a fiery red sauce
A regal chicken dish from Hyderabad, cooked in a rich, nutty yoghurt based gravy with a blend of Nizami spices
Aromatic curry from Bengal, cooked in a yogurt- based sauce, flavored with cardamom and mace
Tender chicken pieces cooked with creamy tomato gravy and Tia Maria (liquer)
Spicy chicken curry from Tamil Nadu cooked with lemon and mint flavour in thick gravy
Spicy and flavorful Goan chicken Prawn curry cooked with potatoes in a thick gravy
All dishes are served with basmati rice
Tender lamb simmered in a creamy sauce with nuts and a hint of rose water
Grilled lamb cooked with bell peppers and onions in a rich sauce, seasoned with fenugreek leaves
Lamb cooked with tomatoes in a thick masala, served in a traditional kadhai (wok) for a rustic, flavorful dish
Lamb curry cooked in a flavorful sauce, served in an iron pot to enhance its complex flavors
Spicy lamb stir-fried with colorful bell peppers and onions in a thick sauce
Tender lamb cooked in a rich, spiced Kashmiri sauce with yogurt and saffron
Tender pieces of lamb cooked with spiced, pureed creamy spinach
Grilled lamb chops slowly cooked in aromatic masala sauce
Spicy Lamb curry cooked and lemon with mint flavour in thick gravy
Spicy and flavorful Goan lamb curry cooked with potatoes in a thick gravy
All dishes are served with basmati rice
Tender mutton pieces roasted with spices and onions until they're rich and caramelized
A classic Kashmiri mutton dish in a creamy, red gravy flavored with cardamom and clove, balancing heat with a subtle sweetness
Spicy mutton cooked in a fiery, coconut-laden Kolhapuri masala, delivering an explosive blend of heat and flavor typical of Maharashtra
Mutton simmered in a spicy gravy made with roasted coconut and a blend of Khandeshi masalas from Maharashtra
Tender mutton pieces cooked with spiced, pureed creamy spinach
All dishes are served with basmati rice
Succulent prawns simmered in a creamy, mild gravy, enriched with ground nuts and raisins
Prawns cooked in a mild but tangy sauce, flavored with garlic & ginger
Prawns stir-fried with crisp bell peppers and onions, drenched in a tangy, spicy sauce
Prawns sautéed in a slow cooked thick curry of spices, tomatoes, and onions
Hot red curry adventure from Tamil Nadu highlighted by mustard seeds, curry leaves, and coconut
Spicy and flavorful Goan lamb prawn curry cooked with potatoes in a thick gravy
Fleshy chunks doused in coconut sauce with light spices and a magical aroma
Fish cooked in a rich & spicy masala gravy, featuring a blend of tomatoes & onions
Hot red curry from Tamil Nadu enriched with curry leaves, mint and lemon
Spicy and flavorful Goan chicken fish curry cooked with potatoes in a thick gravy
All biryanis are served with raita
A symphony of slow cooked vegetables, spices, and rich basmati rice
Basmati rice and hard-boiled eggs spiced with saffron and biryani masalas
Combination of slow cooked chicken and basmati rice in a rich blend of Indian spices
Succulent pieces of lamb slow-cooked with fragrant spices and layered with basmati rice
Juicy prawns cooked with aromatic spices and basmati rice
Flavorful mutton (with bone) slow-cooked with aromatic spices and layered with basmati rice
Fluffy basmati rice tempered with cumin seeds
A combination of lettuce, sliced tomatoes, cucumbers and onions with natural dressing
Thinly sliced onions sprinkled with lemon juice and chilli,
Lightly seasoned crispy golden potato fries
Crispy fries tossed in a vibrant Indian masala
Cool, whipped yogurt mixed with cucumber, tomatoes onions and boondi, seasoned with spices
Plain, creamy yogurt, perfect for balancing the palate between bites of spicy food
Sweet tangy mango chutney, a delightful condiment adding a fruity zest to the meal
A zesty mix of tangy pickled fruits and vegetables, spiced up with Indian masalas
Soft and pillowy leavened flatbread, baked in tandoor
Classic naan brushed with creamy clarified butter, adding a touch of richness
Aromatic naan infused with the savory notes of garlic and clarified butter
Luscious naan filled with molten cheese and brushed with clarified butter
A fiery twist on the classic naan, brushed with clarified butter and filled with cheese and green chilli
Naan filled with cheese, garlic, and chili, offering a symphony of flavors
Flaky and flavorful naan made with leavened dough
Naan brushed with clarified butter and stuffed with minced meat (kheema), spices, and herbs
A sweet version of naan brushed with clarified butter and filled with nuts, raisins, and sometimes coconut
Whole wheat flatbread, perfect for those seeking a healthier option
A multi-layered, crispy whole wheat bread, flavored with clarified butter
Refreshing whole wheat flatbread infused with a cool flavor of mint
Crisp whole wheat flatbread enriched with the aromatic essence of fenugreek
Savory whole wheat flatbread stuffed with spiced potatoes
Rice pudding slowly simmered with milk and sugar, flavored with cardamom, saffron, and garnished with nuts
Milk dumplings, soaked in fragrant cardamom and rosewater syrup that melts in the mouth
Warm gulab jamun served with chilled ice cream, creating a symphony of textures and flavors
Homemade Indian ice cream with rich pistachio and cardamom flavors, delivering a nutty delight
Homemade Indian ice cream infused with ripe mangoes and a hint of cardamom
Soft cheese patties soaked in sweetened milk flavored with cardamom
Coca-Cola Original Taste, een heerlijke en verfrissende bruisende frisdrank, voor het eerst ontwikkeld in 1886, met een geweldige smaak. Made for sharing
Coca-Cola Zero heeft dezelfde legendarische Coca-Cola smaak, maar dan zonder suiker. Een verfrissend zachte en lekkere bruisende frisdrank, perfect om te delen
Fanta Orange: de iconische, heerlijke bruisende frisdrank gemaakt met vruchtensap. Perfect voor snacken en ontwikkeld om kleur aan je leven toe te voegen
Fernandes green punch is een tropische frisdrank met een zoete vruchtensmaak. Het product komt oorspronkelijk uit Suriname.
Fernandes cherry bouquet is een tropische frisdrank met kersensmaak. Het product komt oorspronkelijk uit Suriname.
Fernandes red grape is een tropische frisdrank met rode druif smaak. Het product komt oorspronkelijk uit Suriname.
Online order by Sitedish
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